* Zuurdesembrood Boulot / olijfolie Monte Conde                                                        4.5

* Padronpepers                                                                                                                       7

* Prosciutto ham 24m                                                                                                           9.5

* Bloemkool / kurkuma /  houmous van zwarte linzen                                                10.5

* Gebrande prei / tuinboon / kimchi / hazelnoot                                                          11

* Tartaar Piëmonte / mierikswortel / kimchi / traag ei                                               15.5

* Gegrilde makreel / zeewiersalade / kabeljauwlevermayonaise                               15

* Burrata / wilde tomaat / griekse  basilicum                                                                15

* Roggevleugel / wilde spinazie / beurre blanc / zeekraal                                           27.5

* Zomerzwam / koreaanse miso / zwarte look en sesam                                             26

* Traaggegaarde buikspek “Bel’vidha” / Savooi / pickles                                             26

* Diamanthaas  / ansjovisboter / pommes Anna / kruidensla                                    29

* Kazen “Van Tricht”                                                                                                         12

* Parfait witte chocolade / butterscotch / hazelnoot                                                   9.5

* Crème brûlée / kokosmelk / pandan (vegan)                                                             11