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* Zuurdesembrood Boulot / olijfolie Monte Conde                                                        4.5
* Padronpepers                                                                                                                       7
* Prosciutto ham 24m                                                                                                           9.5
* Bloemkool / kurkuma /  houmous van zwarte linzen                                                10.5
* Gebrande prei / tuinboon / kimchi / hazelnoot                                                          11
* Tartaar Piëmonte / mierikswortel / kimchi / traag ei                                               15.5
* Gegrilde makreel / zeewiersalade / kabeljauwlevermayonaise                               15
* Burrata / wilde tomaat / griekse  basilicum                                                                15
* Roggevleugel / wilde spinazie / beurre blanc / zeekraal                                           27.5
* Zomerzwam / koreaanse miso / zwarte look en sesam                                             26
* Traaggegaarde buikspek “Bel’vidha” / Savooi / pickles                                             26
* Diamanthaas  / ansjovisboter / pommes Anna / kruidensla                                    29
* Kazen “Van Tricht”                                                                                                         12
* Parfait witte chocolade / butterscotch / hazelnoot                                                   9.5
* Crème brûlée / kokosmelk / pandan (vegan)                                                             11